“Futomaki” Sushi & Fermented Seasoning Experience
Price
10,000 JPY per adult / 5,000 JPY per child (6–12 years old)
Appeal point
"- Learn to make authentic Japanese Futomaki in a fun, hands-on setting
- Discover the versatile uses of fermented seasonings that shine in both traditional and modern Japanese cuisine
- Experience a unique pairing with Champagne or refreshing non-alcoholic drinks (iced tea or fruit mocktail)
- Enjoy a clean and hygienic environment, perfect for everyone from beginners to advanced cooks
- Take home a special kit to produce your own koji, extending the experience beyond the class"
Experience Details
## **Class Details**
1. **Welcome Drink & Introduction**
– Choose between Champagne or a non-alcoholic option (iced tea or fruit mocktail).
– Begin with brief self-introductions and an explanation of the class concept in a relaxed atmosphere.
2. **Futomaki Basics & Preparation**
– Learn about the cultural background of futomaki, traditionally enjoyed during Japanese festivals and celebrations.
– Understand the ingredients used and watch a demonstration of key techniques and tips for rolling a successful futomaki.
3. **Discover the Appeal of Fermented Seasonings**
– Get a quick introduction to Japan’s classic fermented seasonings, like miso and soy sauce.
– See how these seasonings are incorporated into marinades and sauces to enhance flavor depth.
4. **Hands-On Futomaki Rolling**
– Each participant will roll their own futomaki using a bamboo mat.
– Don’t worry if you’re a beginner—our instructor provides step-by-step guidance for a confident cooking experience.
– Some filling components are pre-prepared, but you’ll also have the chance to do a bit of prep yourself.
5. **Tasting & Pairing**
– Savor your freshly made futomaki.
– Enjoy a special pairing with Champagne or a refreshing non-alcoholic drink (iced tea or fruit mocktail).
6. **Koji-Making Souvenir Kit**
– Take home a kit that allows you to produce your own koji, so you can continue exploring fermented ingredients in your own kitchen.
– Apply the newfound knowledge from class to further your culinary adventures at home.
7. **Q&A & Photo Time**
– After the lesson, you’ll have time for questions, photos, and casual conversation.
– Feel free to mingle with other participants and the instructor.
—
**Approximate Duration**
– About **3 hours** (may vary depending on group size and pace)
**Key Points**
– Conducted in a **clean, hygienic environment**, ensuring a safe cooking experience.
– Suitable for **all skill levels**, from first-time cooks to experienced enthusiasts.
– We can also accommodate participants with different needs, including families with children.
Enjoy learning about Japan’s beloved futomaki while immersing yourself in the fascinating world of fermented seasonings!
Teacher Information
Yokoyama Akiko
Harmonic Omnivore
"Hello! I’mYokoyama Akiko—an Infrastructure Engineer by profession, but also someone who truly lovescats, wine, and finger foods. I runCatering & Wine Shop “LaR natural” in Shizuoka and Tokyo, where I constantly explore fresh flavors and unique pairings.
-Enjoy pairing dishes with wine
-Offering finger foods that can be enjoyed with one hand
-Ensuring safe classes through rigorous hygiene management
-Creating recipes using fermented seasonings and dried ingredients
With these skills and experiences, I host cooking classes under the concept of“Harmonic Omnivore,” embracing a variety of dietary preferences. Whether you follow avegan or pescatarian diet, or avoidwhite sugar or wheat, I’ll suggest recipes tailored to your needs. By blending local Japanese ingredients and cooking methods with Western influences, I aim to provide a new culinary experience that fuses the best of both worlds.
Focusing onfinger foods that pair perfectly with wine, I demonstrate recipes that are easy to recreate at home—suitable for everyone from complete beginners to seasoned cooks.
Come and explorethe world of Japanese cuisine, wine, and diverse dietary styles woven together by our “Harmonic Omnivore” philosophy. I look forward to welcoming you and sharing this unique culinary journey!"
Location
Ginza
Higashi Ginza
Harumi
Precautions
"## Important Notes
1. **Lateness & Cancellation Policy**
- Please inform us as soon as possible if you will be late or need to cancel.
- Same-day cancellations without prior notice may be non-refundable.
2. **Allergies & Dietary Restrictions**
- If you have any allergies, food intolerances, or religious dietary requirements, please let us know **in advance**.
- Depending on the ingredients used, we may not be able to accommodate certain requests.
3. **Clothing & Personal Items**
- Please wear comfortable clothing that can get a little messy. Aprons may be provided.
- If you have long hair, kindly tie it back during the lesson for hygiene and safety reasons.
4. **Safety & Hygiene**
- You may be asked to remove your shoes or change into slippers, depending on the classroom rules.
- Exercise caution when using knives, fire, and other cooking tools, and follow the instructor’s directions carefully.
- Please drink alcohol responsibly if it is served.
5. **Photography & Social Media**
- You are generally welcome to take photos of the class and the dishes you make. However, please be mindful of other participants and ask before photographing them.
- When posting on social media, be considerate of privacy and personal information.
6. **Children’s Attendance**
- If you bring children, please ensure their safety, especially around knives, hot surfaces, and cooking equipment.
- We may not have dedicated facilities or play areas for children, so please consult with us in advance.
7. **Valuables**
- We are not responsible for any theft or loss of personal belongings. Please keep your valuables secure.
8. **Other**
- The lesson plan and schedule may change due to ingredient availability or other circumstances on the day.
- If you have any questions or special requests, please feel free to contact us in advance to help us prepare accordingly.
"
Cancellation Policy
Regarding the guest cancellation policy, if a cancellation occurs more than 48 hours prior to the reserved experience date, the guest will receive a full refund minus a 3.6% transaction fee. If the cancellation occurs within 48 hours of the start of the experience, the guest is responsible for 100% of the experience fee.
